Mechanising Animal Cane – By Colin Hudson

Presented at the Seventh Annual Conference of the BSTA, 1989

Introduction

It seems to be generally agreed by the sugar industries in this hemisphere that the use of sugarcane and by-products for animal feed is the most generally promising diversification of all the various ideas tried. Some years ago, Barbados was in the forefront of this development but we did not apply much of it. Others have now overtaken us. A few examples:

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About Andrew Stoute

Dr. Stoute obtained his PhD in Plant Biology from the University of Reading in 2009 working on photoperiodic control of flowering. He then took Post-Doctoral Researcher position at Rothamsted Research working on the developmental factors around parental regulation of seed size in oilseed rape (canola). He joined the staff of the West Indies Central Sugar Cane Breeding Station in 2011 as the Plant Geneticist, responsible for performing crosses from extensive germplasm collection to provide clients with improved sugarcane varieties. He also develops systems and programs to aid in the selection of the best parental material for those crosses.

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