Tag Archives: sugar factory

Cane testing pilot project Andrews 1989

by David West for the 7th Annual Conference of the BSTA

After many months of discussions during 1988 the sugar industry decided in favour of cane payment by quality, to be introduced over a four year period, 1989 – 1992

In the first year, 1989, it was proposed to evaluate a First Expressed Juice (FEJ) method of cane testing. This is the method used in Australia, and although it is considerably less expensive than most acknowledged alternatives, it is of unrivaled accuracy.

It should be noted that, should this procedure not have the confidence and full support of the growers after the 1989 experience, the procedure may be conveniently changed to one of direct cane analysis with either pre or post hoist sampling.

It was also agreed that if the procedures tested were acceptable to growers, the scheme would be implemented at the remaining three factories for the 1990 crop and cane payment by quality would start in 1990 with a 33.3% influence and this would be increased to 66.7% in 1991 and a total payment by quality would be effected in 1992

To satisfy the first phase of implementation the Cane Testing Pilot Project (CTPP) was introduced at Andrews factory for the 1989 crop. Every effort was made to have the cane testing operation functional as early in the crop period as possible, given the constraints of equipment importation.

The equipment list includes two computers, analytical and sampling equipment, a washer and oven for fibre determination, and electronic load tracking components.

Cane testing pilot project Andrews 1989 pdf








Bagasse: Some insights into the cause of the deterioration on storage

M. F. Armstrong for the 7th annual conference of the BSTA 1989

The conditions under which the factories work today require a higher fibre % cane or rather fibre demand. The greatest constraint here being the rate of supply of cane. If a factory is crushing at a rate of 75% of its “Available Grinding Time” (A.G.T.) and during the remaining 25% of its “A.G.T.” it is stopped due to “low steam,” the factory will have a higher “fibre demand.” This is a concept which I know will be difficult to accept. The storage of cane will lead to frequent factory stops which will again increase the fibre demand. The importance of bagasse is increasing from year to year.

The research we see in journals and in proceedings from external organisations is often in response to situations affecting these groups and reflects their inter est. It is apparent that we will be forced to continue to use bagasse as a fuel and we cannot afford to lose the supplies which we store between crops.

Bagasse: Some insights into the cause of the deterioration on storage pdf